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This Festive Drink – How to Make It

We present an easy interpretation of a cocktail found on the seasonal drinks list. This is a large-volume pre-mixed which is bursting with essence of the Christmas time, rendering it ideal for hosting a festive gathering. Any leftover citrus syrup for breakfast cocktails, desserts, or for another batch of bikinis.

The Bikini Cocktail

Serves 10 people

To make the Citrus Syrup (yields 750ml)

300ml recently pressed clementine juice
200ml newly squeezed lemon juice
500g granulated sugar

To make the Drink (yields 850ml, enough for 10)

400ml premium vodka
100ml classic gin
150ml peach schnapps
200ml citrus syrup (see above)
A few cranberries, for garnish
Mandarin essential oil, for finishing

Directions

To prepare the Cordial: Combine the listed components in a saucepan, heat until it reaches a light boil, stirring so the sugar melts. Then, take off the heat and let it to cool down entirely. Decant into a clean bottle, seal keeping it in the refrigerator, it can be stored for about one month.

Preparing the Premix: Mix the specified liquids into a big jug, leave to sit for an hour, then strain best through cheesecloth, so it's fully clarified.

For serving: Pour 85ml of your premix to a cocktail shaker filled with ice, gently stirring gently for one minute to cool it down. Filter into an chilled martini glass or equivalent, decorate with a few cranberries adding the final touch with a brief mist with the mandarin essence over the top.

Written by

Kaitlin Hall

A tech journalist and digital strategist with over a decade of experience covering emerging technologies and cybersecurity trends.

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